Web6 Small Brinjal (Baingan / Eggplant) , quatered 1 Onion , sliced 1 teaspoon Mustard seeds (Rai/ Kadugu) Oil , Oil for cooking Salt , Salt to taste 2 sprig Coriander (Dhania) Leaves For the Masala 1 cup Pearl onions (Sambar Onions) 1 teaspoon Kala jeera 3 cloves Ajwain (Carom seeds) 3 Cloves (Laung) 1 inch Cinnamon Stick (Dalchini) Web500 gms small-sized Brinjal ; 2-3 Medium-sized Potato ; 1 Big-sized Onion ; Few Curry Leaves ; 6-7 Garlic pieces ; 1 Inch Ginger; Powders. 1 tsp Turmeric Powder ; 1 tsp Red …
Badanekayi gojju recipe How to make brinjal curry
WebOct 29, 2024 · Brinjal Gotsu – Gotsu a traditional and delicious side dish for venn pongal. Pongal with gotsu is one of the popular SouthIndian Breakfast. We can make gotsu with mixed vegetables. But Brinjal gotsu … WebMay 17, 2024 · Brinjal gotsu or badanekayi gojju has a simple masala, roasted and ground fresh! This is a Tamil Nadu special recipe, brinjal gotsu served with ven pongal for … lawrence rouse las vegas
Kathirikai Gothsu Brinjal Gojju - ãhãram
WebBadanekayi mosaru gojju recipe explained with step by step pictures and a video. This badanekayi mosaru gojju or steamed brinjal curry is very tasty and goes very well with rice, roti or chapathi. Badanekayi mosaru gojju is prepared using brinjals, curd, green chili, salt and big fat tempering.... [Read more »] WebMay 17, 2024 · Brinjal gotsu or badanekayi gojju has a simple masala, roasted and ground fresh! This is a Tamil Nadu special recipe, brinjal gotsu served with ven pongal for breakfast is an emotion and not just ‘any’ dish. Both dishes are very simple to make and you will have some delicious breakfast in 30-40 minutes. WebMar 10, 2024 · Keep a pan in a flame, add brinjals, turmeric and oil and toss well and keep in medium flame and allow it to cook completely and get roasted. Take the roasted and cooked brinjals separately Lets make Vangi Bath Powder Heat another pan, add oil and when the oil is hot, add dals and fry till the dals turn golden brown color. Take it in a mixer. lawrence royster